On November 23 this year, Bravo Farms had decided to recall all of its cheeses because of the many E. coli O157:H7 outbreaks from their products. They sell many different varieties of cheeses in retail stores throughout the nation, mainly on the west coast. They sold cheeses that included Gouda, Pepper Jack, Tulare Cannonball, and different styles and flavors of Cheddar cheese. “Out of concern for any further contamination we have decided to further expand the recall to include all of our cheeses,” the company said. After the recent Gouda cheese (mentioned in my previous blog) outbreak in 5 different states, they decided to test their cheese plant for any pathogens. During the investigation, listeria monocytogenes and E.Coli O157:H7 bacteria have been discovered by California Department of Food and Agriculture, the company says.
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